Regular-fat and low-fat dairy foods and cardiovascular diseases: perspectives for future dietary recommendations.

2025
https://researcherprofiles.org/profile/613168903
40088974
Lamarche B, Astrup A, Eckel RH, Feeney E, Givens I, Krauss RM, Legrand P, Micha R, Michalski MC, Soedamah-Muthu S, Sun Q, Kok FJ